Value 4 Menu @ The Oak Room Bistro
Available Tuesday to Saturday 5.30 to 9.30pm, Sunday 5.00-9.00pm (049-4371414)
Starters €5
Soup of the evening
Homemade soup prepared daily.
Chicken Satay
Grilled marinated chicken satay with a peanut sauce.
Lemon Sole Goujons
Crispy lemon sole goujons with chilli jam and curried mayonnaise.
Spicy Lamb Samosa
Spicy lamb samosas in crispy pastry with mint yoghurt.
Brie
Golden deep fried brie with a redcurrant compote.
Main Courses €16
Chicken
Supreme of chicken withmozzarella cheese and sun-dried tomato stuffing, garlic potato.
Duck legs
Confit of duck legs with champ potato.
Steak
10oz Sirloin Steak with chips and pepper sauce.(€4 supplement)
Burger
Homemade steak burger on asesame bun, cheddar cheese & bacon, coleslaw and chunky chips.
(All burgers made to order, please allow for this)
Fish Pie
Home-made fish pie with creamy mashed potato.
Stir-fry
Sweet chilli beef and vegetable noodle stir-fry (chicken or vegetarian option available)
Sides
Hand cut chips Veg of the day Creamed mash potato Mixed leaf salad
CHECK OUR BLACK BOARD FOR DAILY SPECIALS
Desserts €4
Crème Brûlée
Traditional vanilla crème brûlée
Meringue
Lemon meringue semifreddo
Bread and Butter Pudding
Warm bread and butter pudding with vanilla ice-cream
Apple Crumble
Warm apple and cinnamon crumble with vanilla ice-cream
Chocolate Fondant
Chocolate fondant with raspberry ripple ice-cream
Three courses at €25.00 per person Includes a free glass of wine or soft drink.
Tea / Coffee
Tea €1.80 Coffee €2.00
Cappuccino €2.40 Latté €2.60
Espresso €2.20 Liqueur Coffee €6.00
Wine Menu
House White € (185ml Gls) € (Btl)
1.Sauvignon Blanc FRANCE Baquière Reserve 2010 5.00 19.95
2.Chardonnay CHILE Tantehue 2010 5.50 21.00
House Red € (185ml Gls) € (Btl)
3.Merlot FRANCE Baquière Reserve 2010 5.00 19.95
4.Cabernet Sauvignon CHILE Tantehue 2010 5.50 21.00
White Wine €
5.Chard/Pinot Grigio ITALY CiuCiu 2009/10 24.00
6.Sauvignon Blanc NEW ZEALAND Five Ways 2010 25.00
7.Pinot Grigio ITALY La Di Motte 2010 25.00
8.Sauvignon Blanc AUSTRALIA Four Sisters 2009 27.00
9. Chardonnay FRANCE Chablis, DomaineSeginout Bordet 2009 30.00
Red Wine €
10.Primitivo/Zinfandel ITALY DoppioPasso 2010 23.00
11.Syrah FRANCE Fox Wood 2010 24.00
12.Merlot AUSTRALIA Four Sisters 2008 26.00
13.Tempranillo SPAIN VinasperiCrianza 2007 28.00
15.Merlot / Cab. Franc FRANCE Chateau Calon St. Emillion 2004 35.00
Rose Wine €
16.Grolleau/Cab. Franc FRANCE La Seigneirie 2008 23.50
Dessert Wine € (gls)
17.Semillon FRANCE Chateau Haut-Rian 2006 6.00
Sparkling & Champagne €
18.Pinot Noir ITALY Le Contesse, Prosecco Rose DOV 27.00
19.Brut SPAIN Cava Brut ReservaCarlasAndreu 39.00
20.Pinot Noir / Chardonnay FRANCE Serge Mathieu Brut Cuvee Prestige NV 60.00
21.Chardonnay / Pinot Noir FRANCE Dom Perignon 1998 160.00